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Errazuriz Las Pizarras Chardonnay 2023
Chile
Aconcagua Costa
HK$465.00
HK$500.00
QTY:
This product is temporarily out of stock because of high demand, we will replenish it as soon as possible item to cart
Enjoy free delivery service/ free Store pickup upon purchase of HK$1000.00.
Rating
RP
Robert Parker's Wine Advocate
WS
Wine Spectator
JH
James Halliday
BC
Bob Campbell MW
JS
James Suckling
BH
Burghound
Description
Tasting Note
Product Details
Award
Las Pizarras is one of Errazuriz’s most innovative projects in recent years, rooted in a strong sense of place and pioneered on a terroir-based philosophy in Aconcagua Costa. The name refers to the high proportion of metamorphic rock—specifically slate (“pizarras” in Spanish)—found across the estate. Years of vineyard mapping led to the selection of specific blocks to produce the most complete and expressive Chardonnay, Pinot Noir, and Syrah.
The 2023 vintage was outstanding in Aconcagua Costa. A late start and gentle ripening period resulted in bright, energetic wines. Winter brought above-average rainfall and colder temperatures, ensuring even budbreak. Spring continued cool, delaying flowering by 15 days. Summer was cooler, particularly February with frequent morning fog, pushing harvest back by one week. The season delivered excellent balance between texture and tension, with fresh aromas and a mineral finish.
Winemaking: Hand-harvested between February 20 and March 1. Grapes were 100% whole-cluster pressed, fermented in French oak barrels, and aged on lees for 6 months. Only 35% of the blend underwent malolactic fermentation to preserve freshness. The wine was aged for 11 months in 400-liter French oak barrels (12% new, 10% second use).
Vineyard: Sourced entirely from specific plots with slate rock in the Aconcagua Costa estate. Cool Pacific Ocean influence and well-drained, laminar-rock-rich soils deliver exceptional complexity, depth, minerality, and natural acidity for Chardonnay.
Tasting Notes (Tomás Muñoz, Chief Winemaker):
Brilliant medium-intensity straw yellow. Clean and elegant nose with white flowers (orange blossom), lemon peel, vanilla, and a background of Ulmo honey and propolis. On the palate, a refreshing citrus entry complements vanilla and floral flavors. Nice texture and vibrant mouthfeel with refreshing minerality and tension, resulting in a juicy, persistent finish.
Technical Information
Composition: 100% Chardonnay
Alcohol: 12.5%
Description
Las Pizarras is one of Errazuriz’s most innovative projects in recent years, rooted in a strong sense of place and pioneered on a terroir-based philosophy in Aconcagua Costa. The name refers to the high proportion of metamorphic rock—specifically slate (“pizarras” in Spanish)—found across the estate. Years of vineyard mapping led to the selection of specific blocks to produce the most complete and expressive Chardonnay, Pinot Noir, and Syrah.
The 2023 vintage was outstanding in Aconcagua Costa. A late start and gentle ripening period resulted in bright, energetic wines. Winter brought above-average rainfall and colder temperatures, ensuring even budbreak. Spring continued cool, delaying flowering by 15 days. Summer was cooler, particularly February with frequent morning fog, pushing harvest back by one week. The season delivered excellent balance between texture and tension, with fresh aromas and a mineral finish.
Winemaking: Hand-harvested between February 20 and March 1. Grapes were 100% whole-cluster pressed, fermented in French oak barrels, and aged on lees for 6 months. Only 35% of the blend underwent malolactic fermentation to preserve freshness. The wine was aged for 11 months in 400-liter French oak barrels (12% new, 10% second use).
Vineyard: Sourced entirely from specific plots with slate rock in the Aconcagua Costa estate. Cool Pacific Ocean influence and well-drained, laminar-rock-rich soils deliver exceptional complexity, depth, minerality, and natural acidity for Chardonnay.
Tasting Notes (Tomás Muñoz, Chief Winemaker):
Brilliant medium-intensity straw yellow. Clean and elegant nose with white flowers (orange blossom), lemon peel, vanilla, and a background of Ulmo honey and propolis. On the palate, a refreshing citrus entry complements vanilla and floral flavors. Nice texture and vibrant mouthfeel with refreshing minerality and tension, resulting in a juicy, persistent finish.
Technical Information
Composition: 100% Chardonnay
Alcohol: 12.5%
Tasting Note
Product Details
Award
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